Designed for beginners and high level 1ESL students, this student book and teacher's guide is a resource written for students who wish to eat or work in restaurants. Topics are organized around fast food restaurants, family restaurants, phonics, grammar and numeracy. Included are photocopiable games, worksheets, and activity masters.
Record details
Physical Description:print 372 p. : ill. ; 30 cm. + 1 CD and 1 booklet.
Book
